Do you enjoy cooking and working with the elderly? We have a position for you!
ECC is currently looking to hire a full time dietary cook!
Responsible for preparing and serving food items for all meals, according to prescribed physician orders while at all times maintaining a high standard of food preparation, sanitation, storage, and portion control in serving foods and beverages. The Cook reports to the Dietary Manager. The Cook will be directly relating to our residents and their family and must be able to provide excellent customer service as well as ensure that the residents’ nutritional needs are met and that meal times run smoothly.